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How to Cook Organic Chicken Cooked in Traditional Cider

19th May 2009
Chicken is quite rightly one of the most popular meats throughout the whole world. It is virtually fat free, high in protein, highly versatile and plays a major part in many diet recipes. If you are able to buy an organic free range chicken, that will b... Read >

How to Avoid Salmonella When Preparing Chicken

13th February 2009
Recently, the risks of Salmonella, in particular from eating chicken, have been mentioned so much on TV most people would have thought that incidences of infection to have reduced to almost zero. Sadly this is not what has happened. For regular chicken ea... Read >

COSHH Regulations - A Basic Synopsis

04th November 2008
Over a million cases of chemical poisoning take place in Europe and the USA yearly, and year after year, the number surprisingly increases. Surveys show that roughly half of these cases are commonly ingested using chemicals, whether at home or at work. Ho... Read >